EE4HORECA Report on Best Practices for Sustainability
Comprehensive report on sustainability best practices, based on an assessment of key resource flows across the HORECA supply chain.
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30.01.2026
Repertoire of needs and solutions for Energy Efficiency in the furniture production and related sectors (DEESME 2050)
The report Repertoire of needs and solutions for Energy Efficiency in the furniture production and related sectors aims to demonstrate to management the importance and convenience of energy efficiency by…
04.09.2025
Audit Plus Service Catalogue Poland
Service Catalogue Poland was produced within the Audit Plus project. The report is a guideline on the implementation of an energy audit for companies.
08.08.2025
Audit Plus Service Catalogue Spain
The Service Catalogue Spain was produced within the Audit Plus Project. The report is a guideline on the implementation of an energy audit for companies.
08.08.2025
Audit Plus Service Catalogue Ireland
The Service Catalogue Ireland was produced within the Audit Plus project. The report is a guideline on the implementation of an energy audit for companies.
08.08.2025
Recommendation on best practices transferable across the HORECA value chain (EE4HORECA)
Recommendation on best practices transferable across the HORECA value chain. The report was produced within the EE4HORECA project and brings a selection of best practices compiled into structured training material…
08.08.2025