The EcoSMEnergy project has launched a Voluntary Code of Conduct (VCC) Toolkit for SMEs. It is a practical and simplified framework designed to help businesses improve their energy efficiency on a…
The study: “Focus Group Report” examines SMEs’ awareness levels of energy efficiency measures, and provides actionable guidance. Through the studies, the project identifies inefficiencies and assesses the potential for energy…
The report Repertoire of needs and solutions for Energy Efficiency in the furniture production and related sectors aims to demonstrate to management the importance and convenience of energy efficiency by…
The report Inventory and categorisation of funding opportunities analysis of energy efficiency for SMEs first summarises opportunities available at EU level (directly or through national institutions), then illustrates the main incentive…
Recommendation on best practices transferable across the HORECA value chain. The report was produced within the EE4HORECA project and brings a selection of best practices compiled into structured training material…
Map of the energetic value chain was produced within the EE4HORECA project. It identifies both direct and indirect energy consumption within the sector, highlighting the points where interventions can have…